Back in 1926, my grandfather, Nun Henderson, began driving a buckboard wagon route to deliver the fruits and vegetables he grew on his family farm. He had six mules to pull the wagon, and he’d spend the nights camping by the side of the road as he traveled down the mountain from the Green River Cove area of North Carolina to the cities of upstate South Carolina. At Henderson's Best, we’ve been bringing fresh food to the dinner table for more than 75 years. Today we remain an independent family farm committed to sending our best to you.
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